This Week’s Lunch Features

Cream of Potato Soup

cup or bowl of creamy potato soup with wild rice, carrots, celery, onion – garnished with wild ramps
$5/$7

Smoked Cherry Tomato Frittata

savory egg bake with smoked cherry tomato, sauteed ramps, ricotta cheese
$11

Mixed Greens Salad

fresh spring mix and romaine lettuces with spiced candy pecans, roasted red beets, crumbled goat cheese and creamy tarragon vinaigrette
$11

Fish Tacos

fried cod with ancho chile breading in corn tortillas with guacamole, pico de gallo, jalapeno and chipotle lime crema
$14

Foodie Nights

Join us on Foodie Nights and enjoy our seasonal menu from our Chefs Kristin Tyborski & Derik Moran, paired with a Celebration of Minnesota Music. Check out the menu here!
Foodie Nights feature an available $10 bottle of wine, NO COVER for the music inside, and a nightly Chef’s Special to go along with our usual full dinner menu options

UPDATE!

During the summer months on our patio enjoy Foodie Night every night of the week! That’s right – all the special food and beverage offerings of Foodie Nights are available nightly outdoors on our intimate outdoor patio. We’ll even be featuring the music performed inside through the outdoor speakers for all to enjoy.

Upcoming Foodie Nights Celebrating Minnesota Music and Cuisine:

June 2 – featuring Mother Banjo

June 5 – featuring Jana Nyberg Group

Call us at 612-332-1010 for reservations!